What Desserts Is Philly Known For

What Desserts Is Philly Known For?

When I moved to Philadelphia, I had no idea how much the city was going to surprise me in the dessert department. One day, while wandering around the streets of Old City, I stumbled upon a small Italian bakery that caught my eye. The aroma wafting through the air was intoxicating. Inside, a refracted rainbow of pastries lay before me. I grabbed a cannoli, and it felt like a culinary revelation. At that moment, I realized Philadelphia had a dessert scene worth exploring beyond the traditional soft pretzels and cheesesteaks.

In this lively city, desserts tell a story. They reflect a mix of cultures, history, and, of course, a whole lot of sugar! If you’re curious about what sweets this city celebrates, read on. You might find your taste buds tingling in anticipation!

1. Cheesecake

Let’s kick things off with Philadelphia cheesecake. You may have heard of it or even tried it, but do you know the significance it holds? This style of cheesecake is thick, creamy, and uses cream cheese as a primary ingredient. The origins of Philadelphia cheesecake date back to the late 19th century. In fact, an American named William Lawrence accidentally created it in 1872 while trying to replicate a French cheese. Today, the world-famous Philadelphia Cream Cheese is a household name.

Fun fact: According to the Philadelphia Magazine, over 1.4 million pounds of cream cheese are sold annually in Philadelphia alone. That's a lot of cheesecake!

2. Tastykake

Another sweet staple in Philadelphia is the classic Tastykake. Whether it’s the butterscotch krimpets or the chocolate dreams, Tastykake products have been enjoyed by locals since 1914. Surprisingly, when Tastykake first came on the scene, it was more than just a snack; it embodied local pride.

Research indicates that over 100 million Tastykakes are produced each year! This means that whether you’re grabbing a pack from a convenience store or binging with friends during a movie night, you’re partaking in a delicious tradition.

3. Soft Pretzels

While they’re not a dessert per se, soft pretzels have a unique way of sweetening the pot. Vendors lining the streets sell these doughy delights that often come with mustard, cheese, or—wait for it—chocolate! Yes, some creative vendors have stepped up the game by drizzling them with chocolate or filling them with sweet ingredients. You’ve got to try a chocolate-filled pretzel if you ever find yourself wandering through Reading Terminal Market!

4. Water Ice

Let’s talk about a refreshing dessert, especially during those sticky summer days. Philadelphia-style water ice is not just any frozen treat. It’s finely grated ice mixed with flavorful syrups that creates a smooth and creamy texture. Many locals have strong opinions about their favorite water ice stands. Some say that Rita’s has the best options, while others argue for the homemade versions sold by family-owned shops.

Believe it or not, a survey taken by the Philadelphia Water Ice Association in 2021 found that 78% of Philadelphians eat water ice at least once during the summer. It’s a must-try when the heat hits, and local competitions frequently test the limits of flavor creativity!

5. Cannoli

Cannoli may have originated in Italy, but Philadelphia has made it its own. Many Italian bakeries in the city serve these crispy pastry shells filled with ricotta or mascarpone cheese. Each bite is an explosion of flavor, and you’ll find that many shops put their spin on this classic dessert with unique fillings and toppings.

A local bakery, Termini Brothers, has been a fixture in the community since 1921 and sells around 5,000 cannoli per week. During peak seasons, that number can triple!

6. Chocolate-covered pretzels

If you think the combination of salty and sweet doesn't work, you haven't tried the chocolate-covered pretzels in Philly. These little bites pack a flavor punch, and they’re often sold at local markets and fairs. The best part? You get to experience that satisfying crunch followed by a burst of smooth chocolate. It’s no wonder they’ve gained a cult following!

Wrapping It Up

In Philadelphia, dessert is not just food; it’s a slice of history, culture, and community. Whether indulging in a creamy cheesecake, crunching on a tastykake, or savoring the delightful combo of chocolate-covered pretzels, the city’s dessert scene is rich and varied. As you explore Philadelphia, keep your eyes peeled for these treats. Your taste buds will thank you!

So, what dessert are you eager to try first? The adventure awaits in this sweet city!

About me

Hello,My name is Aparna Patel,I’m a Travel Blogger and Photographer who travel the world full-time with my hubby.I like to share my travel experience.

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